Amount of 6:0 hexanoic, caproic fatty acid in Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery

Baked Products

In 100 g (Grams) of Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery there is 0.01 g of 6:0 hexanoic, caproic fatty acid. Change amount

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6:0 hexanoic, caproic fatty acid

6:0 hexanoic, caproic fatty acid is a nutrient present in many other foods. The below table lists foods high in 6:0 hexanoic, caproic fatty acid other than Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery.

Butter, without salt 2.007 g 2.01%
Butter, salted 2.007 g 2.01%
Butter oil, anhydrous 1.91 g 1.91%
Butter, whipped, with salt 1.373 g 1.37%
Butter, light, stick, with salt 1.06 g 1.06%
Butter, light, stick, without salt 1.06 g 1.06%
Cheese, goat, hard type 0.782 g 0.78%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 0.752 g 0.75%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 0.75 g 0.75%
Candies, toffee, prepared-from-recipe 0.721 g 0.72%
Cheese, roquefort 0.66 g 0.66%
Cheese, goat, semisoft type 0.656 g 0.66%
Cheese, gouda 0.64 g 0.64%
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 0.634 g 0.63%
Cheese, gruyere 0.621 g 0.62%
Cream, fluid, heavy whipping 0.609 g 0.61%
Cheese, cream 0.592 g 0.59%
Cheese, mexican, queso cotija 0.592 g 0.59%
Cheese, gjetost 0.566 g 0.57%
Cheese, cheddar, sharp, sliced 0.565 g 0.56%
Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery

Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery is a type of Baked Products. The most significant nutrients in Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery are listed below.

Water 22.38 g 22.38%
Energy (calorie) 379 kcal
Energy (joule) 1584 kJ
Protein 3.16 g 3.16%
Total lipid (fat) 17.75 g 17.75%
Ash 1.35 g 1.35%
Carbohydrate, by difference 55.36 g 55.36%
Fiber, total dietary 1.5 g 1.5%
Sugars, total 39.22 g 39.22%
Sucrose 36.51 g 36.51%
Glucose (dextrose) 1.29 g 1.29%
Fructose 0.62 g 0.62%
Lactose 0.59 g 0.59%
Maltose 0.21 g 0.21%
Galactose 0 g
Starch 8.55 g 8.55%
Calcium, Ca 32 mg 0.03%
Iron, Fe 2.03 mg
Magnesium, Mg 20 mg 0.02%
Phosphorus, P 138 mg 0.14%

Nutrients in Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery